allspice造句
- 1. Aromatic west Indian tree that produces allspice berries.
- 芳香的西印度的树，可产出多香果浆果。
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- 2. It has a bonus, allspice, another name, such as cold-saver.
- 它又有花红、香果、冷金丹等别称。
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- 3. Ingredients: salt, MSG, sesame, onion powder, allspice and so on.
- 配料：盐﹑味精、芝麻、葱粉、五香粉等。
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- 4. These spices include clove, cinnamon, allspice, ginger, and nutmeg.
- 这些香料包括丁香，桂皮，多香果，姜和肉豆蔻。
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- 5. This Puerto Rican rum is flavored with a blend of clove, allspice and cinnamon.
- 哪一种波多黎各朗姆酒含有丁香和肉桂的味道。
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- 6. Pimento is called Allspice because its flavor suggests a blend of cloves, cinnamon and nutmeg.
- 西班牙甘椒被称作多香果是因为它常被建议与丁香，肉豆蔻，肉桂混合。
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- 7. Intense black raspberry and plum aromatics are threaded with cedar, allspice and a touch of vanilla.
- 浓郁的黑树莓、李子的芬芳与雪松、多香果及一丝香草气息交织融合。
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- 8. Most Allspice is produced in Jamaica, but alternative sources include Guatemala, Honduras, and Mexico.
- 大多数多香果产于牙买加，但也有另外的来源，包括危地马拉，洪都拉斯和墨西哥。
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- 9. Pimento( commonly called allspice) is the ground fruit of Eugenia pimenta, grown in Jamaica and the West Indies.
- 甘椒（叫作多香果粉）甘椒丁香属植物果研磨而成。生长在牙买加和西印度群岛。
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- 10. Dark ripe fruit aromas of plum and blackberry. Integrated subtle oak flavors, yielding a hint of cinnamon and allspice.
- 此酒散发出洋李和黑莓的醇熟芳香，伴有淡淡的橡木香及些许肉桂与多香果的芬芳。
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- 11. Ground dried berrylike fruit of a west Indian allspice tree; suggesting combined flavors of cinnamon and nutmeg and cloves.
- 磨碎的、干的、西印度多香果树的浆果状果实；使人想起桂皮、肉豆蔻和丁香的混合味道。
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- 12. Historically, Jamaican Allspice has been considered superior because of its higher oil content, better appearance and flavor.
- 在历史上，牙买加多香果被认为是最好的，因为它富含油份，有更好的外观和风味。
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- 13. He smelled like Allspice. The top of his head was shiny and bald with a pure white fringe of abundant shiny hair around the sides of his head.
- 他身上散发着多香果的味道，有点秃顶，只有头顶边缘长着稀疏而有光泽的白头发。
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- 14. The first impression is of alcoholic power buried inside woody spices - sandalwood, cloves, allspice - with a touch of burnt orange and bitter chocolate.
- 第一印象是木本香料里面埋酒精的力量-檀香，丁香，五香粉-用烧焦的橙色和苦巧克力触摸。
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- 15. The first impression is of alcoholic power buried inside woody spices — sandalwood , cloves, allspice — with a touch of burnt orange and bitter chocolate.
- 第一印象是木本香料里面埋酒精的力量-檀香，丁香，五香粉-用烧焦的橙色和苦巧克力触摸。
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- 16. The first impression is of alcoholic power buried inside woody spices — sandalwood , cloves, allspice — with a touch of burnt orange and bitter chocolate.
- 第一印象是木本香料里面埋酒精的力量-檀香，丁香，五香粉-用烧焦的橙色和苦巧克力触摸。
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