albumen造句
- 1. The albumen concentration in PBST was 3% skimmed milk.
- PBST稀释液中脱脂乳蛋白稳定剂的浓度为3％；
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- 2. Soja condenses albumen is a kind of high grade protein resource.
- 大豆浓缩蛋白是一种优质蛋白质资源。
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- 3. Albumen and yolk of 90 eggs from each group were separated and weighed.
- 每组随机采集90枚蛋，分离蛋白和蛋黄，并称重。
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- 4. The surface radicals of asbestos fiber reacted with some albumen in tissue and formed new surface medial-matter.
- 石棉小体(斑)内的纤维表面基团和组织内的某些蛋白反应形成新的表面介体。
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- 5. Eat: Magnesium phosphate forms blood albumen and maintains the fluidity of the blood, and activates the digestive enzymes.
- 吃：磷酸镁形成血液蛋白，能维护血液的流动和激活消化酶。
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- 6. HSP70, which is produced by the stimulation and abduction of being heated, is the most important albumen in its family.
- HSP70蛋白是受热等因素刺激后而诱导产生的蛋白质，是热休克蛋白家族中最重要的一员。
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- 7. The recovery of body weight, level of plasma albumen and nitrogen balance in NS group was faster than that of NT group.
- NS组手术后体重、血清蛋白回升较NT组明显提前，由负氮平衡向正氮平衡恢复所需时间较NT组明显缩短。
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- 8. Fining - the process of clarification of a wine by introduction of albumen, e. g. white of egg or other suitable medium.
- 澄清——用蛋白或是其它合适的介质，对葡萄酒进行澄清净化。
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- 9. Each 10 guinea pigs were immunized with fresh HAM homogenate, albumen solution (positive control) and PBS (negative control).
- 分新鲜羊膜组、新鲜蛋清组(阳性对照)和PBS液组(阴性对照)，每组10只豚鼠。
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- 10. Egg white: Also known as albumen, egg whites are very low in calories, little fat, no cholesterol, and are loaded with protein.
- 蛋清：也叫作蛋白，蛋白的卡路里含量很低，几乎不含脂肪，也不含胆固醇，含有蛋白质。
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- 11. Conclusion: the method to determine the purity of albumen is accurate, reliable, and can be applied to the quality control of the product.
- 结论：该方法用于测定蛋白纯度，方法准确、可靠，可用于该类制品的质量控制。
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- 12. High purity ovotransferrin was extracted from albumen by precipitation with ammonium sulfate and ion exchange chromatography in the study.
- 采用硫酸铵沉淀法和阴离子交换层析法从鸡蛋清内提取高纯度卵铁传递蛋白。
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- 13. The optimal technological parameters have an instructive significance for the production of egg albumen powder with high foaming properties.
- 研究所确定的较佳工艺对高起泡性蛋清粉的生产具有指导意义。
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- 14. Results covering the fake positive and negative result in test of inspecting urine albumen, blood and white blood cell on chemistry test paper.
- 结果：发现干化学试纸条在尿蛋白、尿潜血和尿白细胞的测定中均有假阳性和假阴性结果。
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- 15. The yellow, usually spherical portion of an egg of a bird or reptile, surrounded by the albumen and serving as nutriment for the developing young.
- 蛋黄鸟类或爬行动物蛋内的黄色的、通常是球形的部分，回周包有蛋白，作为哺育幼鸟（仔）的营养物。
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- 16. Yellow powder insect stem article certain fat f aridity, smash insect powder, can prolong conservancy period and raise albumen content and quality.
- 黄粉虫干品经技术方法提取一定脂肪后的干燥、粉碎虫粉，可以延长保存期并提高蛋白含量与质量。
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- 17. Plant albumen one restriction amino acid-content of lysine (lys), there is about in 0.82%, it account for the total amounts the 8% about for amino acid.
- 植物蛋白第一限制氨基酸—赖氨酸的含量为0.82%左右，占氨基酸总量的8%左右。
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- 18. When pigeon eggs recieved 0.5 aud 1.0 cc. albumen from New Hampshire eggs, the growth rates of the experimental birds were generally lower than hose controls.
- 以0.5及1.0毫升新汉西鸡蛋白调换到鸽蛋中，实验组雏鸽体重增长都较对照组的慢；
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- 19. This, for instance, is why egg whites change colour and texture when cooked: as the albumen in the whites loses its structure, its physical appearance is transformed.
- 这就是为什么蛋清煮后发生颜色和质地的变化：当蛋清中的白蛋白失去其结构，其物理外貌也随之转变。
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- 20. This, for instance, is why egg whites change colour and texture when cooked: as the albumen in the whites loses its structure, its physical appearance is transformed.
- 这就是为什么蛋清煮后发生颜色和质地的变化：当蛋清中的白蛋白失去其结构，其物理外貌也随之转变。
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